Vizyon Whipping cream produces a professional stable whipped cream for frosting cakes, topping desserts. It Combines well with melted couverture chocolate to make Creme d’Or and eases the production of mousse cakes, No-bake cheesecakes and frozen ice cream desserts. To use, add ice cold liquid to desired quantity of powder, add desired flavour. Whip for 5minutes. Rest for 15 minutes in the refrigerator before application.
My Cart
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Set Of Two (2) Pastry Brushes 4 × ₦500.00
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Trilogy Cake Ring 1 × ₦13,550.00
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Silicon Baking Mat - Big 1 × ₦9,500.00
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ALPHABET MOULD -SILICON 1 × ₦6,500.00
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Heart Duo Ring 1 × ₦15,500.00
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Sparkler Candles 1 × ₦1,000.00
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Set Of Three Palette Knives 1 × ₦1,350.00
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Vizyon Custard cream 2 × ₦10,000.00
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Sesame Buns 1 × ₦4.99
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6" S/STEEL SCRAPPER 1 × ₦1,000.00
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VELA DESSERT CUPS 140ML 1 × ₦14,000.00
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Vanilla Sponge Cake Mix - 1kg 1 × ₦3,700.00
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Muffin Pan 1 × ₦6,500.00
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Old-Fashioned Loaf 1 × ₦4.99
Subtotal: ₦94,609.98
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